Tempranillo

Classic
Ready In : 4 weeks

Strawberry, Plum and vanilla

Alcohol 13%

Sweetness: Dry  Oak: Medium  Body: Medium

Traminer Riesling Australia

Reserve
Ready In : 6-7 weeks

Aromatic and slightly off-dry, this white shows honeysuckle, peach, apricot, and lime. Soft florals and bright citrus combine with a gentle acidity for a lively finish. An exotic and easy-drinking blend with perfume, texture, and a crisp, elegant balance.

Alcohol 12%

Sweetness: Off-Dry  Oak: None  Body: Light-Medium

Trinity Red

Classic
Ready In : 4-5 Weeks

Triple blend of Cabernet Sauvignon, Cabernet Franc and Merlot giving flavours of black fruit, spice and oak.

Alcohol 13%

Sweetness: Dry  Oak: Medium  Body: Medium

Valroza

Classic
Ready In : 4-5 weeks

AKA Valpolicella

Sour cherry, raspberry & plum

Alcohol 13%

Sweetness: Dry  Oak: Light  Body: Medium

Vieux Château du Roi

Classic
Ready In : 4-5 weeks

Raspberry, cherry and ripe plum

Alcohol 13%

Sweetness: Dry  Oak: Medium  Body: Medium

Vieux Château du Roi – California

Reserve
Ready In : 6-7 weeks

Inspired by the red wines of the Southern Rhône, this blend is lush with raspberry, wild strawberry, and red currant lifted by white pepper, licorice, and herbal notes. Medium-full bodied with balanced tannins and layered complexity. A smooth, spicy finish gives this wine old-world charm.

Alcohol 13%

Sweetness: Dry  Oak: Medium  Body: Medium-Full

Viognier

Classic
Ready In : 4-5 weeks

Peach, apricot and honeysuckle

Alcohol 12%

Sweetness: Dry  Oak: None  Body: Light-Medium

White Cranberry

Island Mist™
Ready In : 4-5 weeks

Easy drinking, sweet and refreshing white cranberry.

White Zinfandel

Classic
Ready In : 4-5 weeks

Cherry & Strawberry

Alcohol 11.5%

Sweetness: Off-Dry  Oak: None  Body: Light-Medium

Wildberry

Island Mist™
Ready In : 4-5 weeks

Blueberry, strawberry and blackberry with refreshing acidity.

Zinfandel, Lodi Old Vines, California – with Grape Skins

Private Reserve
Ready In : 7-8 weeks

Ripe blackberries, dark cherries, and jammy plum lead in this bold Zin, with toasty oak, baking spice, and hints of vanilla. Intense fruit meets structure in this full-bodied red, delivering a plush texture and a powerful, lingering, spice-laced finish.

Alcohol 14%

Sweetness: Dry  Oak: Heavy Body: Full