Riesling – California
Reserve
Ready In : 6-7 weeks
Mouth-watering with white peach, pineapple, and crisp apple, this vibrant Riesling has lively acidity and a clean, zesty finish. Off-dry and refreshing, it balances soft sweetness with bright citrus and floral hints. A crowd-pleaser with great freshness.
Alcohol 12.5%
Sweetness: Dry Oak: None Body: Light-Medium
Sangiovese
Classic
Ready In : 4-5 weeks
Plum, red cherry and fig
Alcohol 13%
Sweetness: Dry Oak: Light Body: Medium
Sauvignon Blanc
Classic
Ready In : 4-5 Weeks
Herbaceous, peach, pineapple
Alcohol 12.5%
Sweetness: Dry Oak: None Body: Light
Sauvignon Blanc-California
Reserve
Ready In : 6-7 weeks
Gooseberry, lime, and passionfruit leap from the glass, with undertones of tropical melon and grass. Light-medium bodied with fresh acidity, this dry white finishes clean with a zesty citrus kick. A classic New World Sauvignon Blanc: crisp and vibrant.
Alcohol 13%
Sweetness: Dry Oak: None Body: Light-Medium
Sauvignon Blanc, Adelaide Hills, Australia
Private Reserve
Ready In : 7-8 weeks
Vibrant fruit flavours of passionfruit, lime, and grapefruit mingle with hints of melon, gooseberry, and herbal notes. Crisp, dry, and refreshing with a mineral backbone and mouth-watering acidity. A zesty white with energy, complexity, and a clean finish.
Alcohol: 13%
Sweetness: Dry Oak: None Body: Medium
Shiraz
Classic
Ready In : 4-5 weeks
Blackberry, spice and black cherry
Alcohol 13%
Sweetness: Dry Oak: Medium Body: Medium-Full
Shiraz – Australia
Reserve
Ready In : 6-7 weeks
Full and juicy with ripe blackberry, sweet baking spice, and a touch of leather. Notes of dark fruit and vanilla blend with moderate oak influence. Richly textured, with soft tannins and a smooth, round finish accented by hints of black pepper.
Alcohol 13.5%
Sweetness: Dry Oak: Medium Body: Full
Shiraz, Barossa, Australia – with Grape Skins
Private Reserve
Ready In : 7-8 weeks
Intensely flavoured with bold blackberry, ripe plum, dark chocolate, espresso, and hints of black pepper and licorice. A full-bodied, layered Shiraz with firm structure, deep concentration, and a long, spicy finish accented by smoke and sweet oak.
Alcohol: 14%
Sweetness: Dry Oak: Heavy Body: Full
Smooth Red
Classic
Ready In : 4-5 weeks
Fruit-forward, rich, juicy dark berries
Gamay style and very similar to our old Bergamais
Alcohol 12.5%
Body: Medium Sweetness: Off-Dry Oak: Light
Smooth White
Classic
Ready In : 4-5 weeks
Fruit-forward, juicy pear and melon
Alcohol 11.5%
Body: Medium Sweetness: Off-Dry Oak: None
Strawberry
Island Mist™
Ready In : 4-5 weeks
Freshly picked ripe red strawberry flavours and aromas.
Strawberry Watermelon
Island Mist™
Ready In : 4-5 weeks
Candied aromas, fresh picked strawberry and refreshing watermelon flavours.