Grenache Shiraz Mourvèdre – Australia
Classic
Ready In : 4-5 Weeks
Blackberry, dark chocolate and spice
Alcohol 13%
Sweetness: Dry Oak: Heavy Body: Medium-Full
Liebfraumilch Style
Classic
Ready In : 4-5 weeks
Stone fruit and citrus.
Alcohol 11.5%
Sweetness: Off-Dry Oak: None Body: Light-Medium
Luna Rossa-Italy
Reserve
Ready In : 6-7 weeks
Ripe black cherry, blackberry and plum with toasty oak.
Alcohol 13.5%
Sweetness: Dry Oak: Medium Body: Full
Malbec-Chile
Classic
Ready In : 4-5 weeks
Blackberry, black plum and spice
Alcohol 13%
Sweetness: Dry Oak: Medium Body: Medium-Full
Merlot – California
Reserve
Ready In : 6-7 weeks
Chocolate, black cherry and vanilla spice.
Alcohol 13%
Sweetness: Dry Oak: Medium Body: Medium
Merlot – Chile
Classic
Ready In : 4-5 Weeks
Black cherry, fruitcake and smoke
Alcohol 13%
Sweetness: Dry Oak: Heavy Body: Medium
Merlot, Stag’s Leap, California – with Grape Skins
Private Reserve
Ready In : 7-8 weeks
Juicy plum and raspberry combine with savoury spice, smooth tannins and oak for a lush, polished texture.
Alcohol 14%
Sweetness: Dry Oak: Heavy Body: Full
Moscato-California
Classic
Ready In : 4-5 Weeks
Grape, green apple and pear.
Alcohol 8.5%
Sweetness: Medium-Sweet Oak: None Body: Light-Medium
Peach Apricot
Island Mist™
Ready In : 4-5 weeks
Delicious peach and apricot make an irresistibly refreshing delight.
Pineapple Pear
Island Mist™
Ready In : 4-5 weeks
Juicy pear and ripe pineapple. Firm acidity with a juicy and refreshing finish.
Pinot Grigio – California
Reserve
Ready In : 6-7 weeks
Green apple, lemon zest and refreshing acidity.
Alcohol 12.5%
Sweetness: Dry Oak: None Body: Light-Medium
Pinot Grigio – Italy
Classic
Ready In : 4-5 weeks
Green apple, lemon and lime
Alcohol 12.5%
Sweetness: Dry Oak: None Body: Light-Medium