Wine

Wine

Vieux Château du Roi – France

Reserve
Ready In : 6-7 weeks

Raspberry, white pepper and licorice

Alcohol 13%

Sweetness: Dry  Oak: Medium  Body: Medium-Full

Luna Rossa-Italy

Reserve
Ready In : 6-7 weeks

Ripe black cherry, blackberry and plum with toasty oak.

Alcohol 13.5%

Sweetness: Dry  Oak: Medium  Body: Full

Viognier

Classic
Ready In : 4-5 weeks

Peach, apricot and honeysuckle

Alcohol 12%

Sweetness: Dry  Oak: None  Body: Light-Medium

Vieux Château du Roi

Classic
Ready In : 4-5 weeks

Raspberry, cherry and ripe plum

Alcohol 13%

Sweetness: Dry  Oak: Medium  Body: Medium

Valroza – Italy

Classic
Ready In : 4-5 weeks

AKA Valpolicella

Sour cherry, raspberry & plum

Alcohol 13%

Sweetness: Dry  Oak: Light  Body: Medium

White Zinfandel

Classic
Ready In : 4-5 weeks

Cherry & Strawberry

Alcohol 11.5%

Sweetness: Off-Dry  Oak: None  Body: Light-Medium

Dry Apera

Spéciale
Ready In : 6 weeks

Winexpert’s Apera kit combines two possibilities in one, allowing the creation of either Cream Apera or Dry Apera styles:

Dry Apera is a well-balanced, straw-coloured sherry in the style of the great finos. Served chilled, it is a crisp, dry delight – the ideal aperitif.

Cabernet Shiraz – Australia

Reserve
Ready In : 6-7 weeks

Blackberry, dark chocolate, licorice and smoke.

Alcohol 13.5%

Sweetness: Dry  Oak: Heavy  Body: Full

Shiraz – Australia

Reserve
Ready In : 6-7 weeks

Blackberry, sweet spice and leather.

Alcohol 13.5%

Sweetness: Dry  Oak: Medium  Body: Full

Traminer Riesling Australia

Reserve
Ready In : 6-7 weeks

Floral stone fruit, honeysuckle and lime.

Alcohol 12%

Sweetness: Off-Dry  Oak: None  Body: Light-Medium

Gewürztraminer – Germany

Reserve
Ready In : 6-7 weeks

Orange blossom, stone fruit and lychee.

Alcohol 11.5%

Sweetness: Off-Dry  Oak: None  Body: Light-Medium

Cabernet Merlot – California

Reserve
Ready In : 6-7 weeks

Ripe cherry, plum, chocolate and supple tannins

Alcohol 13%

Sweetness: Dry  Oak: Medium  Body: Full

Riesling – California

Reserve
Ready In : 6-7 weeks

White peach, pineapple and mouth-watering acidity.

Alcohol 12.5%

Sweetness: Dry  Oak: None  Body: Light-Medium

Sauvignon Blanc-California

Reserve
Ready In : 6-7 weeks

Gooseberry, lime and tropical fruit.

Alcohol 13%

Sweetness: Dry  Oak: None  Body: Light-Medium

Carmenère – Chile

Reserve
Ready In : 6-7 weeks

Raspberry, plum and vanilla.

Alcohol 13.5%

Sweetness: Dry  Oak: Medium  Body: Medium

Enigma – California

Reserve
Ready In : 6-7 weeks

Smooth black fruit, spice and vanilla

Alcohol 13%

Sweetness: Off-Dry  Oak: Medium  Body: Medium-Full

Pinot Noir – Chile

Reserve
Ready In : 6-7 weeks

Black raspberry, red cherry and earthy nuance.

Alcohol 13%

Sweetness: Dry  Oak: Medium  Body: Medium

Pinot Grigio – Italy

Reserve
Ready In : 6-7 weeks

Green apple, lemon zest and refreshing acidity.

Alcohol 12.5%

Sweetness: Dry  Oak: None  Body: Light-Medium