Queen Charlotte

Recipe: 4 ounces red wine 2 ounces grenadine lemon-lime soda, chilled Directions: Fill a collins glass with ice. Pour in the grenadine and red wine. Fill the glass with lemon-lime soda. Gently stir and serve with a twist of lemon. Serves 2.  

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Mojito Triple P-To!

Island Mist Pineapple Pear leaps out of the glass with juicy sweet pears, succulent, ripe pineapple. A perfect aperitif/cocktail, its crispness primes the palate for food. Pair with all seafood, whether raw, lightly sauteed, grilled or lightly sauced with cream or butter.

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