Amarone, Veneto, Italy – with Grape Skins

Private Reserve
Ready In : 7-8 weeks

A bold, full-bodied Italian classic showcasing rich dark cherry, black plum, and sun-dried fruits. Nuances of leather, fig, and spice unfold gracefully, supported by firm tannins and heavy oak. The finish is long, luxurious, and layered with earth and warmth.

Alcohol 14%

Sweetness: Dry  Oak: Heavy  Body: Full

Montepulciano, Italy

Reserve
Ready In : 6-7 weeks

Cherry, boysenberry, and ripe dark plum meet earthy spice and vibrant acidity. Medium-full bodied with soft tannins, well-integrated oak, and a smooth finish. This rustic Italian red shows both freshness and depth, with a slightly savoury and dry character.

Alcohol: 13.5%
Sweetness: Dry  Oak: Medium  Body:  Full

Pink Moscato

Classic
Ready In : 4-5 weeks

Light and refreshing on the palate with flavours of fresh strawberry, raspberry and cherry.

8.5% Alcohol

Sweetness: Medium-Sweet  Oak: None  Body: Light-Medium

 

Pink Pinot Grigio

Reserve
Ready In : 6-7 weeks

A fresh rosé with gentle floral and tropical fruit aromas and flavours of juicy strawberry and rhubarb. Off-dry, crisp, and absolutely delicious. With its salmon-pink hue, this wine is as striking as it is delicious.

Alcohol 12%

Sweetness: Dry or Off-Dry  Oak: None  Body: Medium

Pinot Gris, Lodi, California

Private Reserve
Ready In : 7-8 weeks

Crisp and fruit-driven, this Pinot Gris reveals bright lemon, juicy peach, and delicate apple and pear notes. Refreshing acidity gives energy to the palate, while the finish is clean and smooth. A versatile white with balance, vibrancy, and soft elegance.

Alcohol 13%

Sweetness: Dry  Oak: None  Body: Medium

Sauvignon Blanc, Adelaide Hills, Australia

Private Reserve
Ready In : 7-8 weeks

Vibrant fruit flavours of passionfruit, lime, and grapefruit mingle with hints of melon, gooseberry, and herbal notes. Crisp, dry, and refreshing with a mineral backbone and mouth-watering acidity. A zesty white with energy, complexity, and a clean finish.

Alcohol: 13%

Sweetness: Dry  Oak: None Body: Medium

Smooth Red

Classic
Ready In : 4-5 weeks

Fruit-forward, rich, juicy dark berries

Gamay style and very similar to our old Bergamais

Alcohol 12.5%

Body: Medium    Sweetness: Off-Dry   Oak: Light

Super Tuscan, Tuscany, Italy – with Grape Skins

Private Reserve
Ready In : 7-8 weeks

A refined Italian red blend with bright cherry, blackberry, and plum layered over notes of clove, vanilla, and toasted oak. Full-bodied with velvety tannins and balanced acidity, it offers richness, elegance, and a long, smooth finish.

Alcohol 14%

Sweetness: Dry  Oak: Heavy  Body: Full