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Amarone, Veneto, Italy – with Grape Skins

Private Reserve
Ready In : 7-8 weeks

Rich aromas of dark fruit and spice with layers of cherry, plum, mocha, dried fruit flavours, warm oak and a firm, lingering finish

Alcohol 14%

Sweetness: Dry  Oak: Heavy  Body: Full

Montepulciano, Italy

Reserve
Ready In : 6-7 weeks

Cherry, boysenberry, dark plum, spice, and fresh acidity.

Alcohol: 13.5%
Sweetness: Dry  Oak: Medium  Body:  Full

Pink Moscato

Classic
Ready In : 4-5 weeks

Light and refreshing on the palate with flavours of fresh strawberry, raspberry and cherry.

8.5% Alcohol

Sweetness: Medium-Sweet  Oak: None  Body: Light-Medium

 

Pinot Gris, Yakima Valley, Washington

Private Reserve
Ready In : 7-8 weeks

Bright and fresh palate of green apple, melon and lemon zest.  Fruit- forward with crisp acidity.

Alcohol 13%

Sweetness: Dry  Oak: None  Body: Medium

Pinot Noir Rosé

Reserve
Ready In : 6-7 weeks

Delicate aromas of red berries, melon and rose petal.  Bright acidity and tangerine undertones accentuate the strawberry, raspberry and watermelon flavours of this crisp and refreshing rosé, while a light mineral note adds depth.

Alcohol 12.5%

Sweetness: Off-Dry  Oak: None  Body: Medium

Sauvignon Blanc, Adelaide Hills, Australia

Private Reserve
Ready In : 7-8 weeks

Sauvignon Blanc loves a cool climate and this region’s steep hills and valleys and cool but sunny climate produce grapes with full flavour, strong varietal character, and a refreshing and defined acidity.

Vibrant and aromatic with generous flavours of passionfruit, tropical fruit and citrus, with notes of melon and herb. Juicy and crisp with refreshing acidity.

Alcohol: 13%

Sweetness: Dry  Oak: None Body: Medium

Smooth Red

Classic
Ready In : 4-5 weeks

Fruit-forward, rich, juicy dark berries

Gamay style and very similar to our old Bergamais

Alcohol 12.5%

Body: Medium    Sweetness: Off-Dry   Oak: Light

Super Tuscan, Tuscany, Italy – with Grape Skins

Private Reserve
Ready In : 7-8 weeks

Loaded with ripe red cherry, blackberry and juicy plum complemented with vanilla and spice notes. Rich and smooth with velvety tannins. A blend of Sangiovese & Merlot.

Alcohol 14%

Sweetness: Dry  Oak: Heavy  Body: Full